Chef to the Stars Joseph "Sonny" De Crescenzi Sylvester F De Crescenzi 9781548376413 Books Download in PDF Epub & Kindle YCY

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A new book is now available chronicling the recipes and accomplishments of Joseph “Sonny” De Crescenzi. Known as Sonny or “Sonny D” to his friends and family, his name is synonymous with food. His following stretched far beyond the tri-state area and was of a national stature and some say also included a global following. Inspired by his father he was brought into the family restaurant business at a young age, honing his skills not only as a master chef but a restaurateur as well. His creative culinary skills became legendary and while dining at “Sonny D’s” you were often in the company of the rich and famous. His food was in demand by celebrities, presidents, athletes and often by his good friend Frank Sinatra and the entire Sinatra family. "Chef to the Stars" is so much more than a book of the personal recipes of this master of culinary arts. It is an insight into his culinary genius and a glimpse into the celebrities who admired his talents. Written by his son, Sylvester (Sal) De Crescenzi, Sal worked at his father’s side from a young age and has firsthand knowledge of his father’s culinary genius as well as the notable friends he made over the years. Sal knows these recipes will stand the test of time and will be coveted by many, just as they were by the many celebrities who frequented "Sonny D’s." The testimonials and autographs included in this book are another part of the "Sonny D" story and part of the persona of this great master chef.
Sylvester F. De Crescenzi,Chef to the Stars - Joseph "Sonny" De Crescenzi,CreateSpace Independent Publishing Platform,1548376418,Cooking / Individual Chefs Restaurants

Chef to the Stars Joseph "Sonny" De Crescenzi Sylvester F De Crescenzi 9781548376413 Books Reviews :

A new book is now available chronicling the recipes and accomplishments of Joseph “Sonny” De Crescenzi. Known as Sonny or “Sonny D” to his friends and family, his name is synonymous with food. His following stretched far beyond the tri-state area and was of a national stature and some say also included a global following. Inspired by his father he was brought into the family restaurant business at a young age, honing his skills not only as a master chef but a restaurateur as well. His creative culinary skills became legendary and while dining at “Sonny D’s” you were often in the company of the rich and famous. His food was in demand by celebrities, presidents, athletes and often by his good friend Frank Sinatra and the entire Sinatra family. "Chef to the Stars" is so much more than a book of the personal recipes of this master of culinary arts. It is an insight into his culinary genius and a glimpse into the celebrities who admired his talents. Written by his son, Sylvester (Sal) De Crescenzi, Sal worked at his father’s side from a young age and has firsthand knowledge of his father’s culinary genius as well as the notable friends he made over the years. Sal knows these recipes will stand the test of time and will be coveted by many, just as they were by the many celebrities who frequented "Sonny D’s." The testimonials and autographs included in this book are another part of the "Sonny D" story and part of the persona of this great master chef.

Sylvester F. De Crescenzi,Chef to the Stars - Joseph "Sonny" De Crescenzi,CreateSpace Independent Publishing Platform,1548376418,Cooking / Individual Chefs Restaurants

Chef to the Stars - Joseph Sonny De Crescenzi [Sylvester F. De Crescenzi] on . A new book is now available chronicling the recipes and accomplishments of Joseph “Sonny” De Crescenzi. Known as Sonny or “Sonny D” to his friends and family

 

Product details Paperback 122 pages Publisher CreateSpace Independent Publishing Platform; One edition (September 4, 2017) Language English ISBN-10 1548376418

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